1. Hyperspectral imaging analysis and applications for food quality /
پدیدآورنده : edited by N.C. Basantia, Leo M.L. Nollet, Mohammed Kamruzzaman.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Food-- Quality.,Hyperspectral imaging.,Food-- Analysis.,Food-- Quality.,Hyperspectral imaging.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX547
